valencia This cultivar is worldwide spread all over citrus producing countries, for it is extremely suitable to different environmental conditions.

This fruit owns some features which make it particularly suitable either to be eaten fresh or for industrial production. Like all blond oranges, Valencia Orange is very rich in sugars and in Vitamin C. This medium sized fruit had a spheroidal shape and a fine peel.
 
This late orange above all others is usually available from April to May.